Here’s one of those recipes I promised you. Mom baked up these Gingerbread Dudes for me over Christmas, but you can enjoy them any time of year!
4 C brown rice flour;
½ C Flax Seed meal;
½ C Molasses;
2 Tbsp honey;
½ C Water;
¼ C All-Natural No Sugar Added Applesauce;
2 Tbsp Ground Ginger;
1 Tbsp dry powdered milk;
Preheat oven to 350oF. Combine dry ingredients in a large mixing bowl. In separate bowl, mix together wet ingredients until thoroughly blended. Add wet ingredients to dry ingredients and mix until forming a stiff dough. Knead dough until all ingredients are thoroughly distributed. Divide dough and roll out sections to approximately 1/4″ thickness, between pieces of parchment paper. Cut out selected shapes and place onto parchment lined cookie sheets. Bake for 20-30 minutes or until center of cookie is firm. Leaving cookies in the oven, turn off oven and allow cookies to completely cool. Once cooled, decorate with dog safe yogurt & cream cheese icing. Store in refrigerator.
NOTE: ALWAYS consult with your pet’s veterinarian regarding ingredients, serving sizes, & special dietary requirements prior to changing your pet’s diet.